HerbMate Library
Caraway seed
Carum carvi
Culinary Spice|Digestive
Caraway seed is a digestive spice used for gas, bloating, and after-meal heaviness. It’s commonly used crushed as a tea or in cooking for carminative support.
Key Benefits
- Carminative support for gas and bloating routines.
- After-meal digestion comfort routines.
- Traditional cramp-easing digestion support.
Common Issues It May Help With
- Gas routines.
- Bloating routines.
- Indigestion after meals routines.
How To Use (Simple)
- Tea: lightly crush seeds and steep 10 minutes.
- Chew: small pinch of seeds after meals (traditional).
- Cooking: breads, sauerkraut/cabbage dishes, roasts.
Taste / Notes
Warm, earthy, slightly anise-like.
Evidence Level
Traditional digestive support; modest evidence consistent with carminative spices.
Cautions
Generally safe in food/tea use. Use caution with severe reflux or spice sensitivity.
Interactions
No major known interactions at typical doses.
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