HerbMate Library
Dandelion
Taraxacum officinale
Liver Support, Diureticdigestionliver supportteabitter
Dandelion is a bitter herb traditionally used to support liver, digestion, and fluid balance. Both root and leaf are commonly used.
Key Benefits
- Traditionally used for liver support (educational use).
- Supports digestion through bitter principles.
- Used in fluid balance routines.
Common Issues It May Help With
- Sluggish digestion (traditional use).
- Liver support routines (traditional use).
- Water retention routines (traditional use).
How To Use (Simple)
- Tea: root decoction or leaf infusion.
- Food: young leaves eaten as greens.
- Blend: pairs well with burdock or chicory.
Taste / Notes
Bitter, earthy.
Evidence Level
Strong traditional use with emerging modern research.
Cautions
Avoid if allergic to ragweed family.
Interactions
Use caution with diuretics.
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