HerbMate Library

Peppercorn (Pink)

Schinus terebinthifolia or Schinus molle (pink peppercorn)

Spicespicedigestionflavor

Pink peppercorns are not true black pepper; they are from Schinus species and have a mild, fruity, peppery flavor. They are mainly culinary but can support digestion by stimulating taste and appetite.

Key Benefits

Adds mild peppery flavor without heavy heat
Can support digestion by stimulating appetite and saliva
Great for seasoning fish, salads, and light dishes

Common Issues It May Help With

indigestion (support)
poor appetite (support)

How To Use (Simple)

Use lightly crushed as a finishing spice
Blend with black pepper for complexity
Store sealed to preserve aroma

Taste / Notes

Fruity, mildly peppery, slightly floral.

Evidence Level

Primarily culinary; digestive support is traditional and mild.

Cautions

Can cause allergy-like reactions in some people. Use caution if sensitive to tree nuts or related plants.

Interactions

No common major interactions at culinary doses.

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