Yerba Mate
Yerba mate is a traditional South American caffeinated tea used for energy, focus, and social ritual. It provides caffeine plus other compounds that can feel smoother than coffee for some people. How it’s prepared matters: very hot, heavy, long-term consumption has been associated in some research with higher risks in certain populations, so temperature and moderation are smart.
Key Benefits
- Supports alertness and focus due to natural caffeine content
- May support exercise performance and perceived energy
- Provides antioxidant compounds through tea consumption
- Can reduce reliance on sugary energy drinks
Common Issues It May Help With
- Low energy
- Mental fatigue
- Low focus
- Afternoon slump
How To Use (Simple)
- Brew like tea: use hot (not scalding) water and steep 3–5 minutes. Start with 1 cup/day and assess. Avoid late-day use if caffeine affects sleep.
Taste / Notes
Earthy, grassy, slightly smoky and bitter.
Evidence Level
Good evidence for caffeine-related alertness; additional benefits vary by dose and individual response.
Cautions
Contains caffeine—can worsen anxiety, palpitations, reflux, and insomnia. Avoid during pregnancy unless clinician-guided (caffeine limits). Avoid very hot drinks; let it cool slightly before drinking. If you are sensitive to stimulants, start low.
Interactions
Additive stimulation with other caffeine sources, stimulants, or decongestants May raise heart rate/blood pressure in sensitive people—monitor if on BP meds Can interact with some psychiatric meds (stimulant effects) — consult clinician if unsure
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